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Registro Completo |
Biblioteca(s): |
Embrapa Tabuleiros Costeiros. |
Data corrente: |
07/05/1998 |
Data da última atualização: |
20/05/2011 |
Autoria: |
LIMA, E. F.; BATISTA, F. A. S. |
Título: |
Avaliação e seleção de linhagens de algodoeiro (Gossypium hirsutum L. r. latifilium Hutch.) visando resistência a ramulose. |
Ano de publicação: |
1997 |
Fonte/Imprenta: |
Campina Grande: Embrapa-CNPA, 1997. |
Páginas: |
11 p. |
Série: |
(Embrapa-CNPA. Comunicado Técnico, 53). |
Idioma: |
Português |
Palavras-Chave: |
Algodoeiro; Ramulose. |
Thesagro: |
Algodão; Gossypium Hirsutum; Linhagem; Seleção. |
Categoria do assunto: |
-- |
Marc: |
LEADER 00622nam a2200205 a 4500 001 1359174 005 2011-05-20 008 1997 bl uuuu u0uu1 u #d 100 1 $aLIMA, E. F. 245 $aAvaliação e seleção de linhagens de algodoeiro (Gossypium hirsutum L. r. latifilium Hutch.) visando resistência a ramulose. 260 $aCampina Grande: Embrapa-CNPA$c1997 300 $a11 p. 490 $a(Embrapa-CNPA. Comunicado Técnico, 53). 650 $aAlgodão 650 $aGossypium Hirsutum 650 $aLinhagem 650 $aSeleção 653 $aAlgodoeiro 653 $aRamulose 700 1 $aBATISTA, F. A. S.
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Embrapa Tabuleiros Costeiros (CPATC) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Arroz e Feijão. Para informações adicionais entre em contato com cnpaf.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Arroz e Feijão. |
Data corrente: |
21/12/2023 |
Data da última atualização: |
21/12/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 4 |
Autoria: |
NASCENTE, A. S.; TEMITOPE, I. Z.; FILIPPI, M. C. C. de; CRUZ, D. R. C. |
Afiliação: |
ADRIANO STEPHAN NASCENTE, CNPAF; ISHOLA Z. TEMITOPE, FEDERAL UNIVERSITY OF AGRICULTURE, ABEOKUTA-NIGERIA; MARTA CRISTINA CORSI DE FILIPPI, CNPAF; DENNIS RICARDO C. CRUZ, UFG. |
Título: |
Effect of one or more microorganisms on the yield components of upland rice under greenhouse conditions. |
Ano de publicação: |
2023 |
Fonte/Imprenta: |
Journal of Environmental Science and Health, Part A, 2023. |
ISSN: |
1532-4117 |
DOI: |
https://doi.org/10.1080/10934529.2023.2286858 |
Idioma: |
Inglês |
Conteúdo: |
The use of beneficial microorganisms is an important strategy to improve rice production in a sustainable way. The study was carried out to determine the effect of single and combined beneficial microorganism on the development of upland rice. The experiment was performed in greenhouse and arranged in a completely randomized design with 29 treatments and 4 replications. Treatments consisted of rice seeds cultivar BRS A501 CL treated with single and combined multifunctional microorganisms (1 (Serratia marcescens), 2 (Bacillus toyonensis), 3 (Phanerochaete australis), 4 (Trichoderma koningiopsis), 5 (Azospirillum brasilense), 6 (Azospirillum sp.), 7 (Bacillus sp.), 8 to 28 (combination of all these microorganisms in pairs) and 29 (control)). Inoculation of upland rice with sole and combined microorganism on upland rice increased the roots and shoots development, yield components and grain yield of upland rice. The combinations of Bacillus sp. (BRM 63573) and A. brasilense (AbV5), Azospirillum sp. (BRM 63574) + B. toyonensis (BRM 32110) and Phanerochaete australis (BRM 62389) + Serratia marcenscens (BRM 32114) led to improved roots and shoots development; increased number of panicles and grains per pot, 1000 grains weight and grain yield of rice plants. Besides, the combinations allow helped in increased accumulation of nutrients in roots, shoots and grains of rice plants. |
Thesagro: |
Arroz; Bactéria; Microrganismo; Oryza Sativa. |
Thesaurus NAL: |
Bacillus (bacteria); Fungi; Grain yield; Microorganisms; Plant growth-promoting rhizobacteria; Rhizobacter; Sustainable agriculture. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
Marc: |
LEADER 02343naa a2200313 a 4500 001 2160163 005 2023-12-21 008 2023 bl uuuu u00u1 u #d 022 $a1532-4117 024 7 $ahttps://doi.org/10.1080/10934529.2023.2286858$2DOI 100 1 $aNASCENTE, A. S. 245 $aEffect of one or more microorganisms on the yield components of upland rice under greenhouse conditions.$h[electronic resource] 260 $c2023 520 $aThe use of beneficial microorganisms is an important strategy to improve rice production in a sustainable way. The study was carried out to determine the effect of single and combined beneficial microorganism on the development of upland rice. The experiment was performed in greenhouse and arranged in a completely randomized design with 29 treatments and 4 replications. Treatments consisted of rice seeds cultivar BRS A501 CL treated with single and combined multifunctional microorganisms (1 (Serratia marcescens), 2 (Bacillus toyonensis), 3 (Phanerochaete australis), 4 (Trichoderma koningiopsis), 5 (Azospirillum brasilense), 6 (Azospirillum sp.), 7 (Bacillus sp.), 8 to 28 (combination of all these microorganisms in pairs) and 29 (control)). Inoculation of upland rice with sole and combined microorganism on upland rice increased the roots and shoots development, yield components and grain yield of upland rice. The combinations of Bacillus sp. (BRM 63573) and A. brasilense (AbV5), Azospirillum sp. (BRM 63574) + B. toyonensis (BRM 32110) and Phanerochaete australis (BRM 62389) + Serratia marcenscens (BRM 32114) led to improved roots and shoots development; increased number of panicles and grains per pot, 1000 grains weight and grain yield of rice plants. Besides, the combinations allow helped in increased accumulation of nutrients in roots, shoots and grains of rice plants. 650 $aBacillus (bacteria) 650 $aFungi 650 $aGrain yield 650 $aMicroorganisms 650 $aPlant growth-promoting rhizobacteria 650 $aRhizobacter 650 $aSustainable agriculture 650 $aArroz 650 $aBactéria 650 $aMicrorganismo 650 $aOryza Sativa 700 1 $aTEMITOPE, I. Z. 700 1 $aFILIPPI, M. C. C. de 700 1 $aCRUZ, D. R. C. 773 $tJournal of Environmental Science and Health, Part A, 2023.
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